
The table
Dine in Cavtat
Harbour konobas, grill houses and fine-dining rooms along the promenade — tell us the night and we hold the table.
Concierge reservations
13 rooms we book personally. Peak-season tables go two to three days ahead — message us and we confirm by return.
13 restaurants

Konoba Dalmatino, Cavtat
Konoba Dalmatino offers the honest flavours of the Dalmatian hinterland — grilled fish, braised meats and house wine served under the shade of a stone-walled terrace.
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Konoba Kolona, Cavtat
Konoba Kolona is steps from Cavtat’s harbour promenade — Dalmatian staples, hand-poured local wine and a terrace made for watching the boats come and go.
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Konoba Toranj, Cavtat
Konoba Toranj is set inside one of Cavtat’s medieval towers — stone interiors, candlelight and a menu rooted in centuries of Dalmatian coastal cooking.
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Restaurant Dolium, Cavtat
Restaurant Dolium is a refined address for Cavtat’s harbour dining — elevated Dalmatian cooking, considered service and a menu that showcases the best of the Adriatic table.
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Konoba Cavtat, Cavtat
Konoba Cavtat is the harbour-town classic — traditional Dalmatian cooking, stone-walled interiors and the easy warmth of a family konoba that has fed Cavtat for decades.
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Konoba Galija, Cavtat
Konoba Galija is a Cavtat seafood staple — fresh catches, simply prepared, and a hillside terrace with views across the harbour that reward any detour.
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Tiha Restaurant & Bar, Cavtat
Tiha Restaurant & Bar combines a relaxed beachside setting with an all-day menu of fresh Dalmatian dishes — the go-to address for a long lunch after a morning on the water.
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Spinaker, Cavtat
Spinaker is Cavtat’s landmark harbour restaurant — panoramic terrace views, a modern Adriatic menu and the kind of presence that defines an evening out on the Riviera.
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Steak House, Cavtat
Steak House delivers the Dubrovnik Riviera’s most satisfying meat-focused menu — premium cuts, open-fire cooking and a convivial atmosphere just off the waterfront.
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Restaurant Bugenvila, Cavtat
Restaurant Bugenvila is Cavtat’s most celebrated fine dining address — contemporary Adriatic cuisine, a terrace overlooking the bay, and a wine list that takes the Mediterranean seriously.
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Restaurant Leut, Cavtat
Restaurant Leut sits at the water’s edge on Cavtat’s promenade — an elegant seafood menu, an open terrace and the kind of setting that rewards a long, unhurried lunch.
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Restaurant Dalmacija, Cavtat
Restaurant Dalmacija brings classic Adriatic seafood to a reliable, welcoming setting — grilled catch of the day, local wines and a menu that keeps things honest.
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Restaurant Ivan, Cavtat
Restaurant Ivan is a dependable Cavtat choice for straightforward Adriatic cooking — generous portions, fresh fish and a terrace that catches the evening sea breeze.
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